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Cocktail – 350 Buffet – 250 Fine Dining - 200 to 220 St John's has available the following equipment that is included in your hire fee (unless specifically indicated): 23 x Trestle Tables – 2400 x 750 – Can Seat 10 200 x Fold Up Function Chairs 40 x Padded Chairs 10 x Tables – 2000 x 800 2 x Standard Lamps Audio system suitable for voice only Advanced Catering Concepts phone: (03) 9593 1141 web: www.acc-catering.com.au Bay Leaf Catering phone: (03) 9690 5831 web: www.bayleafcatering.com.au A.S.A.T Spit Roast, Buffet style catering phone: (03) 9589 1288 mobile: 0419 890 715 web: www.asatcatering.com.au Zing Event Management phone: (03) 8812 2424 mobile:0412 364 759 email: nellie@zingeventmanagement.com.au Flos Florum Sophie Hollinrake – Florist 1383 Malvern Road Malvern 3144 Ph: (03) 9824 5255 Harry the Hirer Contact: Claire Nelson Phone: (03) 4298688 Mobile: 0425 781 123 Email: claire.nelson@harrythehirer.com.au Couples can use their own caterers but an additional bond is required which will be refunded after the reception on condition that the hall is left clean. In addition, third party liability insurance must be arranged through the Diocese – forms are enclosed in this folio. Liquor licenses – if liquor will be served at your wedding reception then a liquor license is required. This can be arranged through your nominated caterer. If you are not planning to use a caterer then you must apply for a liquor license from Stonnington Council.

510A Toorak Road Toorak, Vic 3142 Enquiries: Debra Moore p: 9826 1765 f: 9826 4395 p: 9853 8161 m: 0400 007 392 www.saintjohnstoorak.org debra120@iprimus.com.au